About the product
Cashew nut is a kidney-shaped nut that is native to Brazil but is now widely cultivated in many tropical regions around the world. It is one of the most popular nuts and is used in a variety of dishes, as well as eaten as a snack. Cashews have a creamy, buttery taste and a slightly sweet flavor. They are also a good source of protein, healthy fats, and various vitamins and minerals such as magnesium, copper, and vitamin K. Cashews are commonly used in both sweet and savory dishes, such as in curries, stir-fries, salads, and desserts. They can also be enjoyed on their own, roasted or raw, as a healthy and satisfying snack.
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1200
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